2025 PL Lubelski Hop Pellets
Origin:
Poland (traditional landrace variety, named after the Lublin region)
Type:
Aroma (noble, traditional European)
Typical Alpha Acids:
3–5%
Aroma & Flavor Notes:
-
Floral: Classic noble floral bouquet, reminiscent of Saaz
-
Herbal: Delicate, mild herbal notes
-
Spice: Subtle pepper, gentle earthy spice
-
Earthy: Light hay, mild grassiness
Brewing Characteristics:
- Delivers a refined, delicate noble hop character with soft bitterness
- Ideal for traditional lagers, pilsners, and wheat beers
- Adds authentic Old World aroma and flavor to European and craft styles
- Best used in late additions or dry hopping for aromatic complexity
Best Beer Styles:
- Pilsner
- Lager
- Wheat Beer
- Blonde Ale
- Belgian Styles
Substitutes:
- Saaz (Czech, slightly more herbal and spicy)
- Tettnang (German, more floral)
- Spalt (German, more earthy)
Fun Fact:
Lubelski is considered the “Saaz of Poland” and is prized for its refined, delicate aroma—making it a favorite for classic European-style beers.
