Hop Extracts
CO2 Extracts
CO2 hop extract is one of the most efficient ways to add bitterness and aroma to your beer — and Northwest Hops carries it in a range that covers every scale of brewing, from 10ml syringes for homebrewers to 1,275 kg totes for large commercial operations.
The extraction process pulls the key brewing compounds — alpha acids and essential oils — directly from the hop cone using CO2, leaving behind the vegetative material that contributes to haze, trub, and off-flavors. What you get is a concentrated, shelf-stable product that delivers clean, consistent bitterness and stable aroma with better brewhouse efficiency and improved beer stability.
Why brewers choose CO2 hop extract:
- Concentrated alpha acids and essential oils with no vegetal material
- Clean, consistent bitterness — no batch-to-batch variation
- Improved beer stability and longer shelf life
- Reduces trub and tank loss for better yield
- Precise, easy dosing from homebrew to commercial scale
- Available from 10ml syringes through to 1,275 kg commercial totes
Commercial volumes available — contact us for current availability and pricing.
Shop over 200 hop varieties from 9 regions at northwesthops.us (US & international) and northwesthops.ca (Canada).